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New York Times: Three months after Dana Cowin announced her resignation as editor of Food & Wine, the magazine’s parent company, Time Inc., named Nilou Motamed as her successor. She will start on March 14, and the July issue will be the first under her imprint. “Nilou lives and breathes the Food & Wine lifestyle,” Norman Pearlstine, Time’s chief content officer, said in announcing the appointment, citing how connected she is with chefs, restaurateurs and leaders in the culinary and travel fields.